It is a pleasant surprise to find a good restaurant in such a small town as Suwannee, a village at road’s end in a lightly populated area of Florida. It is located where the Suwannee River meets the Gulf of Mexico.
As you would expect from a place in a fishing village, seafood is their specialty. Their appetizers include clam chowder and smoked mullet dip, Gulf shrimp, chicken wings, and crab fingers.